Green Tea, Almond Smoothie
Seasonal Vegan, Vegetarian, Gluten free, Dairy free, Egg free recipe
Berries are in season now, so make the most of them!
Preparation
Steep the teabags in the boiling water for 4 minutes, remove the bags and chill the tea. Make this ahead and keep in the fridge.
Put all the ingredients into a blender, liquidiser or nutribullet and blend till smooth. Drink immediately or chill for later.
Courtesy of Meridian Food
Special Diets
When using the ingredients listed, this recipe is suitable for the following diets:
• Vegan
• Vegetarian
• Gluten free
• Dairy free
• Egg free
Please Note: May still contain traces of gluten, egg and dairy or other allergens. Before consumption always check the label of each individual product/ingredient for allergens.
Green Tea, Almond Smoothie
Ingredients
- 1 green tea bag
- 1 tsp ground flax seed
- 150g blueberries & red currants
- 2 tbsp Meridian almond butter
- 200ml boiling water
- Honey or other natural sweetener to taste
Please Note: May still contain traces of gluten, egg and dairy or other allergens.
