Millet Porridge
Millet is super alkalising!
A healthy porridge made with millet grain, raspberries and dates. Use frozen (mixed) fruit for a year round breakfast.
Preparation
Soak the millet overnight in water.
Drain and add the almond milk. Bring to a boil and simmer for around 10 minutes.
Stir in the cinnamon and add the almond butter, fruit and chopped dates.
Enjoy!
Special Diets
When using the ingredients listed, this recipe is suitable for the following diets:
• Vegan
• Vegetarian
• Gluten free
• Dairy free
• Egg free
Please Note: May still contain traces of gluten, egg and dairy or other allergens. Before consumption always check the label of each individual product/ingredient for allergens.
Ingredients
- 1 tsp almond butter
- 1/4 tsp ground cinnamon
- 150ml almond drink
- 20 g millet grain
- 20g raspberries or mixed fruit
- 3 dried dates
Please Note: May still contain traces of gluten, egg and dairy or other allergens.