Sauerkraut Sandwich
Seasonal recipe
A different take on sauerkraut! Sauerkraut sandwich with (vegan) salami and mayonnaise.
Preparation
Cook the sauerkraut for around 5 minutes. Mix in the caraway seeds.
Cover the one side of the bread with the olive oil and grill until golden brown.
Layer the sandwiches in the following order:
Sauerkraut
Dressing (check that it is dairy free, egg free for a vegan version!)
Salami slices
Pickled cucumber slices
Ready to serve!
Sauerkraut Sandwich
Ingredients
- 1 tsp caraway seeds
- 3 tbsp Thousand Island Dressing
- 4 large slices of bread
- Olive Oil
- Pickled Cucumber, sliced
- Vegan Salami
