Results for Japanese Soy Sauce

  • Tamari Reduced Salt
    This tamari sauce is a traditional Japanese product, made by naturally fermenting soya beans. This reduced salt tamari has 20% less salt than regular tamari.
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  • Yaemon Tamari - Organic 150ml
    Clearspring organic Yaemon tamari soya sauce is free from wheat, gluten and dairy.
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  • Yaemon Tamari - Organic 500ml
    Clearspring organic tamari soya sauce is free from wheat, gluten and dairy.
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  • Shoyu - Organic 500ml
    Used to flavour any savoury dish. Widely used in Japanese cooking. Suitable for vegans and vegetarians.
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  • Shoyu - Organic 150ml
    Used to flavour any savoury dish. Widely used in Japanese cooking. Suitable for vegans and vegetarians.
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  • Tamari Soy Sauce 300ml
    Tamari Soy Sauce, naturally brewed by fermenting in cedar casks for 2 years, with a slightly richer taste than the Shoyu soy sauce. Gluten free soy sauce.
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  • Kelpamare Seasoning Sauce
    Kelpamare Seasoning Sauce is a soy sauce made with vegetable extracts.
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  • Irish Kombu 50g
    SeaVeg Irish Kombu is produced and packed in the Republic of Ireland
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  • Sencha Loose Green Tea 90g
    Organic Japanese green tea Sencha. Light and refreshing.
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  • Toasted Nori Strips
    Toasted nori strips are ideal for wrapping sushi or as a healthy snack.
    Category: products
     
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