Cornflour - gluten free
Cornflour is great for thickening sauces and desserts. Category: products
Cream of Tartar
Cream Of Tartar is a baking ingredient that is used sometimes used as the acidic ingredient in some brands of baking powder, as well as being a vital ingredient in making playdoh a... Category: products
Stem Ginger in Syrup
Use stem ginger in everyday baking, for oriental stir fries or in rhubarb-ginger jam. Use the ginger syrup in stir fries too. Category: products
Desiccated Coconut
Desiccated coconut (shredded) is used extensively in Southern Indian cuisine and fruit curries. Perfect for cakes and puddings. Also ideal to coat truffles. Category: products
Baking
Baking ingredients like speciality flour, gluten free flours, other flours, xanthum gum, baking powder, bicarbonate of soda, raw cacao, eggs, ginger pieces. Everything to make love... Category: shop
Chestnut Flour
Use chestnut flour as a replacement to flour in baking. Chestnut flour is naturally gluten free, dairy free and wheat free. Category: products
Baking Powder - gluten free
A classic raising agent for adding to plain flours when making cakes, scones and puddings. Category: products
Bicarbonate of Soda 1kg
Bicarbonate of soda, or baking soda, is an alkali which is used to raise soda breads OR use it for natural cleaning as it is a gentle abrasive. Category: products
Vegan Suet
Suma gluten free, vegetarian suet, vegan suet is great for using for making dumplings, sweet pastries, for using in baking and of course for making your own Christmas pudding! Category: products
Organic Raw Cane Sugar
Use raw cane sugar for sprinkling over fresh fruit and cereals and for everything else where sweetness is required. Category: products
