Cornflour - gluten free
Cornflour is great for thickening sauces and desserts. Category: products
Cream of Tartar
Cream Of Tartar is a baking ingredient that is used sometimes used as the acidic ingredient in some brands of baking powder, as well as being a vital ingredient in making playdoh a... Category: products
Condensed Coconut Milk
A dairy free coconut alternative for traditional sweetened condensed milk. Made with just two ingredients; pure organic coconuts and organic cane sugar. Category: products
Stem Ginger in Syrup
Use stem ginger in everyday baking, for oriental stir fries or in rhubarb-ginger jam. Use the ginger syrup in stir fries too. Category: products
Desiccated Coconut
Desiccated coconut (shredded) is used extensively in Southern Indian cuisine and fruit curries. Perfect for cakes and puddings. Also ideal to coat truffles. Category: products
Khorasan Flour (Kamut flour)
Khorasan flour, or kamut flour, was originally grown by the pharaohs in Egypt. This ancient type of wheat, triticum turgidum, is naturally high in proteins and minerals such as sel... Category: products
Organic Ground Cloves
This product Gluten-free and vegan. Use for baking and Dutch 'Speculaas' biscuits mix. Category: products
Baking
Baking ingredients like speciality flour, gluten free flours, other flours, xanthum gum, baking powder, bicarbonate of soda, raw cacao, eggs, ginger pieces. Everything to make love... Category: shop
Chestnut Flour
Use chestnut flour as a replacement to flour in baking. Chestnut flour is naturally gluten free, dairy free and wheat free. Category: products
Baking Powder - gluten free
A classic raising agent for adding to plain flours when making cakes, scones and puddings. Category: products
