Results for Ancient Grain

  • Khorasan Flour (Kamut flour)
    Khorasan flour, or kamut flour, was originally grown by the pharaohs in Egypt. This ancient type of wheat, triticum turgidum, is naturally high in proteins and minerals such as sel...
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  • Organic White Spelt Flour 1kg
    Spelt is an ancient grain closely related to Emmer. The origins of spelt can be traced to Neolithic times between 6000 – 5000BC.
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  • White Rye Flour Organic
    Since the middle ages rye grain, secale cereale, has been widely cultivated in Central and Eastern Europe and used for traditional bread making.
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  • Organic Millet 500g
    This ancient glutenfree grain can be used in place of rice with stews and salads, or ground and used in bread mixes.
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  • Potato Starch (Flour)
    Potato starch - also known as potato flour - is extracted from potatoes. The cells of the root tubers of the potato plant contain starch granules (leucoplasts).
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  • Wheat Grain Salad with Vegan Feta
    Never tried wheat grains? Try this easy to make and tasty recipe with whole wheat grain. I've grown wheat in my garden, it grows pretty well. Try to grow some yourself, it doesn't ...
    Category: recipes
     
  • Wheat Grain - Organic
    Wheat was first brought under cultivation 10,000 years ago in mesopotania.
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  • Pine Tar Soap
    Pine tar soap is a soap traditionally used to soothe skin conditions like eczema, psoriasis and flaky scalp.
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  • Barley Grain - Organic 500g
    Barley grain can be used to thicken soups and stews.
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  • Feverfew 90 tablets
    Feverfew is also known as Tanacetum parthenium. This product provides 95mg feverfew herb powder per tablet.
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