Homemade Sauerkraut
Because sauerkraut is made using a process called lacto-fermentation, it contains healthy bacteria which not only preserves the sauerkraut but is also beneficial for your own inter... Category: recipes
Sauerkraut with goat's cheese
Another dish which uses sauerkraut. Sauerkraut can be eaten year round, but is more of a winter vegetable as it is preserved white cabbage. Category: recipes
Organic Sauerkraut
This organic sauerkraut is made following the authentic recipe with just sea salt and juniper berries. Category: products
Sauerkraut Sandwich
A different take on sauerkraut! Sauerkraut sandwich with (vegan) salami and mayonnaise. Category: recipes
Sauerkraut with Butterbeans
Tasty way to use your (homemade) sauerkraut. Sauerkraut has lots of health benefits, besides that it's also virtually fat free. Category: recipes
Dutch sauerkraut and potato dish (Zuurkoolstamppot)
Another one of my favourite Dutch recipes. I make my own sauerkraut, but back in the Netherlands you could buy fresh sauerkraut from a fermentation bin. I doubt if you still can th... Category: recipes
Mustard soup with sauerkraut
Combine a classic mustard soup with (homemade) sauerkraut for a very healthy winter dish. Category: recipes
Sauerkraut with tofu
Sauerkraut is fermented white cabbage as opposed to pickled and shouldn’t contain vinegar.
It’s the lacto-fermentation which makes sauerkraut such a healthy vegetable. Sauerkraut... Category: recipes
Sauerkraut with lentils and potatoes
You can add meat to this dish, but the lentils are sufficient as a meat replacer. They are high in protein, fibre and iron and a range of different vitamins and minerals.
Low in c... Category: recipes
Ruby Sauerkraut
Biona Organic Ruby Sauerkraut is made combining carefully shredded cabbage and beetroot. This Sauerkraut will liven up all your favourite meals - pair with salads, hummus wraps, ve... Category: products
