Vegan Green Pesto
This vegan red pesto is ready to use. Free from gluten, dairy, egg, cheese and artificial flavourings. Suitable for vegans and vegetarians. Category: products
Vegan Pesto - 165g
This vegan Pesto is made only from the leaf of the basil plant and without cheese or any other animal products.
Free from dairy, egg, cheese and artificial flavourings. Suitable f... Category: products
Roast Vegetable Wellingtons
A very festive dish to please both vegans and meat eaters! I’m going to try it myself... it just sounds so tasty!
Apparently Jus-Rol puff pastry is suitable for vegans, but best t... Category: recipes
Leek & Potato Mash
Another Dutch 'stamppot' dish. Yes, we sure like our mashed potatoes! This is a vegan recipe but can be made vegetarian by using cheddar cheese, milk and butter. Category: recipes
Winter Minestrone Soup
Another warming soup. Soups are great meals if you serve them with some (rye) bread spread with almond butter, butter, margarine or cheese. Category: recipes
Tempeh with Noodles
Tempeh is made from fermented cooked soya beans. It is very popular in Indonesia and other Eastern countries. The firm texture and slightly nutty flavour makes tempeh a flavoursome... Category: recipes
Bulgur with Roasted Pointed Cabbage
Pointed Cabbage, or hearted cabbage, is a green cabbage which can be in season in Spring or Autumn.
A tasty salad for a warm Spring day! Category: recipes
