Black Peppercorns - Organic

Seasonal Recipes containing Black Peppercorns - Organic

• Homemade Sauerkraut
  Because sauerkraut is made using a process called lacto-fermentation, it contains healthy bacteria which not only preserves the sauerkraut but is also beneficial for your own internal health. It’s naturally cholesterol free, fat free and high in vitamin C. This recipe contains 10g peppercorns.
   
• Nasturtium Capers
  Did you know you can make capers from nasturtium pods? This recipe contains 2tsp black peppercorns.
   
• Baked Potatoes with Creamy Chives filling
  Enjoy this baked potato with a seasonal salad of grated carrots with sultanas and a simple dressing of olive oil and lemon juice. This recipe contains Freshly ground Black Pepper.
   
• Vegan Beetroot 'Steaks'
  A beautiful looking vegan recipe perfect for Christmas! This recipe contains Ground pepper.
   
• Atjar Tjampoer
  This is a sweet and sour pickled side dish you would serve with any Indonesian rice table, but I have it with my own nasi goreng (another Dutch/Indonesian dish). This recipe contains 8 peppercorns.
   
• Cream of Asparagus Soup
  Green soups can be nice too! British grown asparagus are only available for a very short time, so make the most of it while you can! This recipe contains Pepper.
   
• Sauerkraut with lentils and potatoes
  You can add meat to this dish, but the lentils are sufficient as a meat replacer. They are high in protein, fibre and iron and a range of different vitamins and minerals. Low in cholesterol and low in calories, lentils are a indeed a very healthy replacement for meat. This recipe contains Pepper to taste.
   
• Tomato and Ginger Chutney
  This chutney goes well with Indian foods, like curries, dahl or cheese. I made this chutney last year and it tastes great, even if I say so myself! What’s even better is that it’s a great way of using up any green tomatoes! This recipe contains 5 or 6 peppercorns.
   
• Spicy Lentil Chickpea and Strong Cheddar style Burger
  A brilliant recipe from Bute Island Foods. Healthy, seasonal and suitable for vegetarians and vegans. Great for barbecues too! This recipe contains Pepper to taste.
   
• Pickled Carrots and Radishes
  A delicious, spicy pickle of carrot and radishes, which are in season now and the coming months. This recipe contains 1 tbsp black peppercorns.
   
• Smoked Tofu ragout Hungarian style
  Vegetarian ragout with Taifun smoked tofu. This recipe contains 6 peppercorns, black.
   
• Cauliflower Pizza (Gluten-free)
  Who knew you can use cauliflower to make a gluten free pizza base?? Try this recipe from A.Vogel and see for yourself. This recipe contains Black pepper.
   
• Millet Burgers
  Millet sausage are a great alternative to meat. Have them between a soft bun or on their own and serve with lots of salad. This recipe contains Black Pepper.
   
• Parsnip Soup with Mushrooms
  A vegetarian soup made with seasonal ingredients. Parsnips are available from the UK in the winter months. This recipe contains Freshly ground black pepper.
   
• Bulgur with Roasted Pointed Cabbage
  Pointed Cabbage, or hearted cabbage, is a green cabbage which can be in season in Spring or Autumn. A tasty salad for a warm Spring day! This recipe contains Freshly ground pepper.
   
• Green Couscous
  A summer dish with lots of fresh vegetables, herbs and couscous. Good dish to serve with a barbecue and a glass of cool white wine. This recipe contains Pepper.
   

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